These are good on EV.ER.Y.THING. On toast. Tossed with egg noodles. Over pan seared chicken thighs. As a warm salad topper (add goat cheese for additional heaven). On a spoon, directly into your face. And the best thing is they come together in like, ten. The mushrooms sear on high heat with canola oil in…
cream
How to: You Only Live Once – Salted Caramel Dipping Sauce
Salted caramel is a thing lately. I know this because I’ve recently made it for both apple slices and mini soft pretzel bites as a dip-able and shareable snack for coworkers. Has it ever been the talk of the town since. The very first question I get is “Is this on the blog?!” Well, it’s kind of a healthy eating…