I’ve kind of fallen off the meal plan wagon.
I don’t know if it’s just me, but March is kicking my butt already, and we aren’t even halfway through. So, sitting down to plan and prep on the weekend is now on the bottom of my to-do list. I’ve been using my tips for how to grocery shop without a plan and let me tell you, they are a lifesaver.
Also a lifesaver? Taco night. It’s one of those meals that happens weekly in my house because: a. it’s a do it yourself-er and you know how we feel about those and b. TACOS! Who doesn’t love tacos?
Salmon may not scream “taco filling” but it should. The salmon is topped with a mixture of sweet chilli sauce and soy sauce and roasted until it is so tender and falling apart. The toppings are a simple slaw, some sliced avocado and more sauce. THAT’S IT!
Sure, you could pre-make some of the tacos. But serving meals up family style and letting everyone top their own is one of our top tips for making family meals enjoyable. If salmon is new for your kiddos, no problem. They can load up on the avocado and add some sour cream and salsa if you like. If they don’t add salmon today, don’t sweat it. Maybe they will tomorrow.
And that just means more sweet and salty delicious salmon for you!