It’s been too long, homemade frozen burritos. I need you back in my life. It’s been a minute since we first introduced this idea to you. Over 2 years, in fact. It was one of our very first blog posts. As our blog grows, so too do our palates, so I’m stepping up my game for…
Freezer Friendly
Parsnip and Apple Soup
I trust you’ve enjoyed your Thanksgiving gluttony as much I as I have? Number one holiday in my books. I love the crisp fall weather, the variety of fresh local produce still available, the fact that there are no presents (gift holidays – I’m looking at you birthdays and Christmas – stress me out), and…
How to: Seasonal Cooking – Apple Muffins
Remember the game where you twist the stem of an apple, and each twist corresponds with a letter of the alphabet, and whichever letter the stem twists off at is the first letter of your true love’s name? Good game. Though, not quite fair to anyone who’s name begins with anything after about G. Today…
Broccoli and Cheddar Patties
I’m always very happy and consider it a huge win when I make a new recipe that has my husband reaching for seconds. But even better is when my 11 month old daughter gobbles up this recipe with such enthusiasm that she can’t seem to get the food into her mouth fast enough. A double…
How To: Kitchen Tip – Multi-Purpose Spice Mix for Meal Prep
We have obviously been inspired by summer to light up the grill. Or in my case, turn on my electric stove and bust out the indoor grill pan. Whatever method you choose, this do it yourself seasoning mix and meal prep tip will become a staple in your house too. Prepping a batch of freshly…
How to: Snack Healthy – Chocolate Cherry Bran Muffins
Did I have you at ‘chocolate cherry’? I can be sneaky like that. Just look at all those other goodies, though. Prunes, guys! Bran, people! I didn’t think Prune & Whole Wheat Bran Muffins was sexy enough, though. Or sexy in any way. At all. While sexy may be a stretch, these muffins have serious…
How to: Recipe Makeover – Corn and Cheddar Chowder
I’m kind of on the edge of a nervous breakdown. This winter is killing me and I’m down to exactly zero patience with bundling up for subzero temps. Thankfully, tucking in to a bowl of the this chowder has temporarily pulled me back from the brink. It’s a little bit of summer in a bowl. I’ve cooked…