It’s been five years since we’ve featured a grilled peach. Five very long years. How is that possible? When you take one of summer’s most delicious and juiciest fruits and add a little barbecue heat – magic! And when you take that grilled peach and add some salty halloumi and a perfectly ripe tomato, the…
barbecue
How to: Quickie Meal – Grilled Vegetable Sandwiches
It’s here, It’s here! Warm weather! To celebrate, this week I wore shorts, started cycling to work, planted my flower and herb garden and most importantly, fired up the barbecue. It’s been glorious. So far on the bbq, my man has cooked me a perfect steak and our good friends have treated us to some…