Last week I was lounging by a pool, running in shorts, and enjoying daily 2 for 1 happy hours. Now, I’m bundled up in a parka, glued to the treadmill, and have 2 slightly under the weather kiddos. Reality bites! One benefit to being home in our lovely Toronto winter – this spicy chicken. Are you…
chicken
How to: Make your own – Shortcut Chicken Pot Pie
I’m in a chicken pot pie phase. If that can be a phase. I hope it’s a phase everyone has to go through in life because, damn, it’s awesome. I’ve been flirting with the idea of posting a chicken pot pie recipe for such a long time. It’s one of those recipes that when made from…
How To: Make Your Own – Oven Baked BBQ Chicken
When we moved from our condo to our new home I was looking forward to many things – one being the ability to barbecue. I dreamt about being able to make and enjoy delicious grilled meats, seafood, and pizza (you haven’t lived until you’ve tried pizza on the bbq). Almost a year later, and we have…
How To: Quickie Meal – One Pot Quinoa with Chicken, Vegetables, and Peanut Sauce
Do you know what I want more than anything in the world? I want there to be some kind of robot that will just follow me and my two girls around and continuously clean up after us. It seems that my entire day is spent cooking, feeding, and cleaning. And at the end of the…
How To: Quickie Meal – Chicken Meatball Banh Mi Bowls
We already have a delicious banh mi recipe on the blog. It’s of the more traditional sandwich variety, but untraditional in that it features tofu instead of meat. If you haven’t made it, you should. This version sticks to the meat, but instead requires a fork for eating rather than your hands. You all know…
How To: Quickie Meal – Asian Chicken Salad with Peanut Dressing
The classic Chinese chicken salad. The one featured on every chain restaurant menu. It always sounds so good with the supposed crispy noodles and tangy dressing, but then you take a bite and you either have a way too sweet dressing, overcooked bland chicken, or a salt explosion in your mouth. This Asian chicken salad…
How To: Quickie Meal – One Pan Roasted Chicken Breasts with Lemon, Brussels Sprouts, and Butternut Squash
I survived. I made it through the 8 days of Passover. 8 days of forgoing my usual oatmeal breakfast. 8 days of giving up muffins and granola bars. 8 days of choosing a salad over a sandwich for lunch. 8 days of Matzah pizza. Well, that last part was okay. And I did it without eating quinoa 27 million…