Who doesn’t love a big old bowl of macaroni and cheese?? If you raised your hand, I don’t know if we can be friends anymore. But I’ll try. My husband has always been loyal to that blue box of KD. No matter how many times I tried to serve him the homemade variety, it was…
Dinner
Easy Steak Salad with Crispy Fried Onions
Is it just me or is anyone else craving all the fruits and veggies this summer??? This summer heat has got me craving fresh and crips salads and doing everything in my power to avoid turning on the oven. But, I’m still wanting to feel full and satisfied after eating, and a bowl of veggies,…
Strawberry Basil Pizza
How do you feel about fruit in savoury recipes? Yay or Nay? If you voted yes, you are my people. And if you voted no, maybe this Strawberry Basil Pizza will change your mind. I just love adding something sweet to savoury recipes. Need some examples: Grilled Peach and Halloumi Salad Sheet Pan Caramelized Onion,…
Bacon and Egg Breakfast Tart
This post has been sponsored by Conestoga Farms, who work with Southwestern Ontario farmers to bring you a variety of local, premium eggs. All opinions out 100% ours. There it is. A beautiful, bright yellow yolk inviting you in for a satisfying bite. In the food world, there’s almost nothing more captivating that watching a…
Weeknight Pasta Carbonara
We’re in a real phase over here. A ‘regular’ phase. Some parents may know it as the ‘plain’ phase, the ‘simple’ phase, or perhaps the ‘buttered pasta’ phase. I went through it myself as a selective young eater, and now I’m witnessing history repeat itself in my 3, almost 4 year old daughter. To be…
Curried Sheet Pan Chickpeas and Halloumi
It’s been a hot minute since we posted a sheet pan meal recipe. My sincerest apologies, we’ve been having a love affair with rhubarb at the moment. So without further ado, I give you this Curried Sheet Pan Chickpeas and Halloumi. This isn’t our first sheet pan halloumi recipe rodeo. Remember that Sheet Pan Halloumi…
Cheesy Spinach Rigatoni
My kids’ latest obsession – pasta and butter. I think they could eat it three times a day, seven days a week, and never get sick of it. And you know what? I kind of feel the same. Is there anything more satisfying than pasta? While I do enjoy the simple pleasures of a big…