There are a few things I look for in my after lunch snack – and these 10 minute, no cook balls have ’em all. They are chewy and sweet, satisfy my sweet tooth, and keep me feeling full until the dinner bell chimes. And let us not forget, so easy and simple to put together. Now what other homemade snack can say that?
With just a few simple ingredients, these oatmeal balls are the perfect snack to nibble on when you don’t have time to bake up some of our delicious granola bars. High in fiber, protein, and healthy fats, with just a sprinkling of chocolate chips to satisfy your need for a sweet treat, they are the perfect portable and make ahead snack.
These snack balls are the perfect addition to your Sunday food prep list. Stir up a batch on the weekend and portion out your snacks for the week. They even make a delicious after dinner dessert too!
Customize them to your liking – sub raisins for the chocolate chips, add in a sprinkle of cinnamon, or continue on our coconut kick with a handful of shredded coconut.
On second thoughts, probably best to mix up a DOUBLE batch of these babies. Trust me, they won’t last long in your household either!