How to Eat is officially made over! Have a look around, check out our new and improved recipe index, services and about sections (with our new cutie team photo!). Shoot us an e-mail to let us know what you think! How to Eat is growing and one of the fun new ways we want to help YOU is…
dinner
How To: Healthy Breakfast – Savoury Squash Pancakes
I’ve had my eye on this recipe for a long time. It’s been bookmarked in my “recipe to try folder,” along with so so SO many more. Well, thank goodness for national food holidays. When #pancaketuesday rolled around last month, it was the perfect excuse for a breakfast-for-dinner meal. And oh how glad I was…
How To: Quickie Meal – Oven Baked Sweet Chili Chicken with Eggplant & Zucchini
Erin and I have been having a moment with sweet chilli sauce. We’ve been putting that red and sweet sauce on pretty much everything. Have you tried it? It’s addictive. I had never thought to make my own before. I mean, why would I when the store bought variety is so darn delicious. But then I…
How To: Recipe Makeover – Vegetarian Chilli Loaded Sweet Potato Fries
I’m at a loss for words. Seriously – I sat in front of my computer for a good hour just staring. I knew I wanted to share this recipe with you but the only phrase that kept popping in my head was “MAKE THIS NOW!” I feel like these are a tad late to the…
How to: Make your Own – General Tso’s Tofu
Yo. Meat lovers. If ever there were ever a reason to start eating tofu, here it is. A perfect storm of intense flavour, perfect texture and…damn it, it’s just glorious. Trust me. The inspiration behind this one is Dana over at The Minimalist Baker. Both Dara and I have been infatuated with this recipe since…
How To: Stock Your Pantry with Walmart.ca Grocery Pick Up & Make Quinoa and Chickpea Bowls
I pride myself in my meal planning abilities. Not to toot my own horn, but I think preparing food for the upcoming week and planning each night’s dinner is one of my best skills; that, and juggling. But raise your hand if you feel life has just become busy with a capital ‘B’? I can…
How To: Slow Cooker – Buffalo Chicken Stuffed Sweet Potatoes
Last week I was lounging by a pool, running in shorts, and enjoying daily 2 for 1 happy hours. Now, I’m bundled up in a parka, glued to the treadmill, and have 2 slightly under the weather kiddos. Reality bites! One benefit to being home in our lovely Toronto winter – this spicy chicken. Are you…