By now, you should all be quinoa experts – right? We’ve shown you how to cook it plain and simple, turn it into a delicious breakfast, and mix it with pomegranates, nuts, and a flavourful dressing for a delicious side dish. But sometimes, you want a little something extra special to jazz up that leftover tupperware of simple quinoa…
quinoa
Seasonal Quinoa Salad
‘Tis the season of eggnog, sugar cookies and holiday parties (slash cocktails). In other words, big-time indulgence. Don’t misunderstand me. There’s room for indulgence. Guess what there’s also room for? Healthy seasonal options. No word of a lie. Like mandarin oranges, in-shell nuts and Lifesavers candy books, pomegranates = Christmas time. This recipe incorporates pomegranates in…
How to: Quinoa
There’s no denying it. Quinoa is hot. Like, on fire. It’s really no surprise either. a. it’s delish b. it’s healthy (a good source of vitamins and minerals and an excellent alternative to processed and refined grains) side note: while often toted as a whole grain, quinoa is actually a seed. Does that blow your…