Halloumi in everything! It seems to be a theme for us at How to Eat, and I will NOT be shy to add yet another recipe to this stellar lineup of faves: Maple Roasted Squash and Seared Halloumi Salad Roasted Halloumi, Vegetable and Farro Bowl Grilled Peach and Halloumi Salad Warm Mushroom and Seared Halloumi Salad…
tacos
Super Simple Black Bean Tacos
These tacos came about on a whim. With a can of black beans staring at me in the pantry and some corn tortillas in the fridge on their last leg, these black bean tacos were born. These actually come together in under TEN MINUTES! That’s right – a ten minute meal folks. With all the…
Crispy Cauliflower Tacos with Creamy Sriracha Sauce
So we may be a day late to the Cinco de Mayo celebrations, but do you really need an excuse to eat tacos? Or any food for that matter? I got really excited at the grocery store the other day when a head of cauliflower was only $2.97 each. Quite the steal when it was…
Coconut Shrimp Tacos
I’ve been sitting here, faced with these photos of mouthwatering crispy coconut shrimp, and I find myself lost for words. So I’ve decided I’m not going to try and find them. In short, this recipe will rock your body. Because guys, it’s fried shrimp with sweet mango salsa and creamy lime sauce, wrapped up in…
How To: Quickie Meal – Fish Tacos with Roasted Corn Relish
I have been chomping at the bit waiting to share this recipe with you. It was so good, I made it twice in one week. That may also have been due to the fact that I needed to finish a pacakge of fresh corn tortillas before they went bad, but that’s besides the point. …
How to: Seasonal Cooking – Mushroom & Pepper Tacos with Quick Pickled Onions
So I’m a little behind on the Cinco de Mayo theme. No one gets sick of tacos though, right? For the record if you answered ‘no, I get sick of tacos’, we can’t be friends. It’s almost as bad as saying ‘I get sick of pizza’, which would make us mortal enemies. So team taco,…
How To: Quickie Meal – Kung Pao Chicken Tacos
Toronto has caught a fever…the taco fever that is! It seems like every day there is a new taco joint opening up – trying to come up with a new spin on the classic Mexican street food. Well, we have definitely been feeling the heat and given the success of our fish taco recipe, it…