This post is sponsored by Good In Every Grain. As always, anything contained within it reflects truly what we believe. Happy Summer! Well, happy almost summer. The official first day of summer is June 20th, but that’s just semantics because it sure as heck feels like summer over here. So I’m going with it. It’s…
Tofu
Curried Tofu and Sweet Potato Sheet Pan Meal with Yogurt Tahini Sauce
It’s our first sheet pan meal of 2020! Can you believe it took us a whole month to share one?! Me either. I would say we have a sheet pan meal in my house at least once a week. It’s for those days when I know it’s going to be a tad crazy and I…
Peanut Noodle Salad with Crispy Tofu
Ooh-wee this is a good one folks! It’s a cold peanut noodle salad loaded, and I mean LOADED with all sorts of delicious things. So let’s just dive right in shall we? First, we’ve got crispy tofu, using our fool-proof method for getting crispy oven baked tofu every time. That combo of canola oil and…
Sheet Pan Sesame Tofu and Asparagus
We are back on the sheet pan meal train. The Sheet Pan Sesame Tofu meal train to be exact. It’s been what, a minute or two since we last posted a sheet pan recipe for you all? We originally created this dish for Canola Eat Well, but used broccoli as the veg in the Sheet…
Sweet and Spicy Crispy Baked Tofu
I’ve got something very exciting for you today – our first tofu recipe of 2019. Cue the fireworks. As the self-proclaimed “Tofu Queens of The World Toronto”, I can confidently say that this one is a winner. Our Buffalo Tofu is top notch and our General Tso’s Tofu is kind of amazing, but this here…
Asian Orzo and Tofu Salad
Spring is here! Well – at least the calendar says so. March 20th marked the beginning of spring. And we’re still waiting for that warm front to push through (Mother Nature, we’re looking at you). Nevertheless, we are celebrating spring! And you know what that means? Barbecue season is just around the corner. And nothing…
Vegetarian Spaghetti Squash Pad Thai
I used to be pretty content eating any and all plates of pad thai. I mean, it’s pretty hard to go wrong with a pile of noodles dressed in a sweet and sticky sauce and topped with loads and loads of chopped peanuts. That all changed after honeymooning to Thailand over 7 years ago (7…