It’s hard to believe it’s been almost 7 years, and we’ve never, not once, posted a recipe for a vegetarian chili. What with our record breaking frigid weather and the new Canadian food guide promoting more plant based meals, I thought to myself; timing couldn’t be better, woman. So here we have it. My long…
Big Batch
Butternut Squash Enchiladas
This post is an updated version from September 2012. It’s one of our tried and true recipes that we make time and again. We’ve updated the photos and have tweaked the recipe. After having made it for years, and having had 3 kids in the interim, we’ve simplified it and have offered strategies around how…
Sheet Pan BBQ Chicken Quesadillas
No way José. We’re not about to go back on our promise to do more sheet pan meals for 2019 already. And this one makes for a perfect shortcut to one of the easiest and most flexible family-friendly meals there is. “Damn it Napolean, make yourself a dang quesadilla!” Smokey Sheet Pan BBQ Chicken Quesadillas….
Sheet Pan Perogies with Feta and Lemon
We’re at it again with some sheet pan magic! Surely you remember this Haloumi and these Gnocchi. How about these Meatballs? Since the interweb tells us that sheet pan meals are still on fire, we thought we’d bring you a new one: Sheet Pan Perogies with Feta and Lemon! No-frills potato and cheddar pierogies have brought…
Savoury Zucchini and Cheese Muffins
Who’s got 87 pounds of zucchini? Tis the season! Well, gardeners…and friends and neighbours of gardeners…and distant acquaintances of gardeners…and coworkers of acquaintances of gardeners. And anyone one else bogged down with more zukes than they know what to do with. We’ve had zucchini up the wazoo before, too. Like when we made: Zucchini Fritters…
Cheesy Brussels Sprout Pasta
Just when I thought I couldn’t love the Brussels any more, along comes a dish that makes me want to renew my vows. Also, have you ever had cavatappi AKA scoobi doo pasta? It’s a corkscrew shaped macaroni and it’s my new favourite. Sooo satisfying! Ooh. On top of that, it’s got cheese. Two kinds….
Batch Cooking with Lentils & Lentil, Butternut Squash & Spinach Enchiladas
This post has been sponsored by Lentils.org and we have been monetarily compensated by them. As always, all opinions are our own. What is your life’s motto? Mine is ‘make a double batch.’ If you follow this mantra, I promise you will live a happy & stress-free life. Well, at least where dinner is concerned. Batch…