Congratulations to LAURA! You’ve won an amazing prize pack courtesy of Castello! Please e-mail us at info@howtoeat.ca. Thanks to everyone who commented on our last post. Be sure to check out this delicious brie, caramelized onion, and pear pizza in case you missed it! Dara
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How to: Seasonal Cooking – Crispy Goat Cheese and Cherry Salad
We’re getting to a point in the growing season when I hit the farmers’ market hard and pretty much overdo it every time. This week, cherry overload. Actually…scratch that. No such thing. I’M IN LOVE WITH CHERRIES AND I DON’T EVEN CARE WHO KNOWS IT! (…jumping on couch) Uh. Sorry. HaHa. That may have been a bit…
How to: Recipe Makeover – Twice Baked Chipotle Sweet Potatoes
Coming up with new, exciting ideas for the blog can be challenging. My fave is to use the seasons as my guide, because fresh seasonal food is always inspirational. But y’know…March in Canada is just real bitch for seasonal produce. Hurry uuuup rhubarb! After a good powwow with the gals in my office, I’ve got a…
How to: Make your Own – Mary’s Gluten Free Crackers
I love a good cracker. And while taste is important, for me the crunch factor is key to the ultimate cracker experience. I LOVE Mary’s Gone Crackers for this very reason. So I went ahead and copied ’em. I can’t take credit for this brilliant copycat move, though. That goes to Melissa from My Whole Food Life….
How to: Simple Homemade Cheese
Life is unpredictable, and sometimes messy, and often glorious, and occasionally insane. What it is not, is simple. When life feels all jumbled up, it’s important for me to find a place I can feel grounded… see the big picture and all that. Spending time in the kitchen, cooking, does the trick for me. You…
How to: Recipe Makeover – Corn and Cheddar Chowder
I’m kind of on the edge of a nervous breakdown. This winter is killing me and I’m down to exactly zero patience with bundling up for subzero temps. Thankfully, tucking in to a bowl of the this chowder has temporarily pulled me back from the brink. It’s a little bit of summer in a bowl. I’ve cooked…
Creamy Mushroom Soup Makeover
I’ve been polling. It turns out 100% of all How to Eat followers polled want to see a new soup recipe. OK, perhaps that’s a bit misleading. I polled one person and she wanted a soup recipe, which I thought it was a really good idea. So I stopped polling and made soup. A knock your socks…