Napoleon: Well, what is there to eat?
Grandma: Knock it off, Napoleon! Make yourself a dang case-a-dill-a
– Napolean Dynamite, 2004
First off, I cannot believe Napoleon Dynamite is almost a decade old. Yikes.
Second, if you have never seen this movie please do yourself a favour and watch it. It is super weird and completely wonderful for it. Just the kind of quirky humour I love most. And slapstick of course. Nothing really beats ‘man walks into glass door’ type stuff.
OK. Back to quesadillas.
An absolute perfect quickie meal.
If you use frozen corn, pre-washed greens and pre-grated cheese, this can take even less than 20 minutes.
Without much extra effort they can also be customized for your family’s varied palettes.
Hate beans? Try chicken.
Mozzarella’s boring? Try goat cheese.
Want something a bit more fancy pants? Keep the arugula, add brie and apples.
The technique remains the same for any variety of flavour combos. The only must is cheese which will help ‘glue’ things together.
The key to enjoying them while they’re still crispy is to eat them right away. Leftovers are still delicious though.
If there are any that is.0